學(xué)校食堂刷卡消費(fèi)機(jī)@深圳食堂消費(fèi)機(jī)@食堂刷卡機(jī)
工作電壓：AC 220V/50Hz
讀寫時(shí)間：≤0.3秒
讀卡距離:0~30mm
讀寫方式:無(wú)線電波感應(yīng)
工作頻率:13.56M
功率損耗: ≤3 W
使用環(huán)境:-10℃~60℃
通訊接口:RS232
用戶使用有四大效果：
1、員工就餐的大量的統(tǒng)計(jì)、查詢工作由計(jì)算機(jī)自動(dòng)處理，各類就餐帳表由計(jì)算機(jī)自動(dòng)統(tǒng)計(jì)生成，工作效率極高。
2、餐費(fèi)充值、飯前報(bào)餐、購(gòu)餐，都用智能卡打卡來(lái)處理，操作簡(jiǎn)便，既快捷又符合飲食衛(wèi)生標(biāo)準(zhǔn)。
3、就餐管理嚴(yán)謹(jǐn)，可以設(shè)置：某類員工在某些飯窗購(gòu)飯；每人每頓1份飯餐；每餐最高消費(fèi)限額等就餐管理規(guī)定。
4、員工購(gòu)餐（就餐）的原始打卡記錄，就餐各類帳表，在計(jì)算機(jī)里長(zhǎng)久保存，就餐檔案保管完善，查詢就餐帳目便捷。
★五★星★產(chǎn)★品★
1、應(yīng)用于：飯?zhí)檬召M(fèi)、會(huì)所消費(fèi)、娛樂(lè)點(diǎn)消費(fèi)、小賣部消費(fèi)、快餐店消費(fèi)。
2、直接客戶：行政機(jī)關(guān)、事業(yè)單位、公司、工廠、中小學(xué)校、大專院校、醫(yī)院等。
3、經(jīng)銷商：電腦公司、軟件公司、卡廠、食堂承包商、監(jiān)控工程商、弱電工程商等。
1、高效率管理，將飯?zhí)门c企業(yè)各個(gè)系統(tǒng)連為一體,動(dòng)態(tài)掌握每一持卡人消費(fèi)情況。
2、發(fā)行IC卡時(shí)預(yù)收儲(chǔ)值資金，減少經(jīng)營(yíng)風(fēng)險(xiǎn)，加快營(yíng)運(yùn)商資金周轉(zhuǎn)。
3、杜絕了使用現(xiàn)金飯票等容易出現(xiàn)的貪污舞弊現(xiàn)象發(fā)生，實(shí)時(shí)掌握經(jīng)營(yíng)情況，
4、提高工作效率，避免使用現(xiàn)金或飯票找零之麻煩。
5、環(huán)保衛(wèi)生。避免了使用現(xiàn)金、飯票容易造成交叉?zhèn)魅炯膊 ?br />
校園飯?zhí)盟⒖C(jī)，為營(yíng)造美麗和諧校園獻(xiàn)禮
沒(méi)有最好，只有更好，因?yàn)槟愕倪x擇，我們將會(huì)做得更好！
Operating voltage: AC 220V/50Hz
Reading and writing time: less than or equal to 0.3 seconds
Read card distance :0~30mm
How to read and write: radio wave induction
Working frequency :13.56M
Power loss: less than or equal to 3 W
Using the environment: - 10 ℃ ~ 60 ℃
Communication interface :RS232
User use has four effects:
1. A large number of statistics and inquiries about employees' meals are handled automatically by the computer, and various meal account forms are automatically calculated and generated by the computer, with high working efficiency.
2. Meals are charged, reported and purchased before meals with smart CARDS, which are easy to operate, fast and in line with food hygiene standards.
3. Strict management of dining, which can be set up: certain types of employees purchase meals at certain dining Windows; One meal per person; The maximum consumption limit of each meal and other dining management regulations.
4. The original punch card record of employees' meal purchase (dining) and various meal account forms are kept in the computer for a long time.
And then, because of that, you know, that's the first thing that happens
1. Application: canteen charge, club consumption, entertainment point consumption, canteen consumption, fast food consumption.
2. Direct customers: administrative organs, public institutions, companies, factories, primary and secondary schools, colleges and universities, hospitals, etc.
3. Distributor: computer company, software company, card factory, canteen contractor, monitoring engineer, weak current engineer, etc.
1. Efficient management, connecting the dining hall with various systems of the enterprise, dynamically mastering the consumption situation of each cardholder.
2. Collect and store value funds in advance when issuing IC CARDS, reduce operational risks and speed up capital turnover of operators.
3. Eliminate the corruption and fraud that may occur easily, such as the use of cash rice coupons, and grasp the operation situation in real time.
4. Improve work efficiency and avoid the trouble of using cash or meal tickets to make change.
5. Environmental hygiene. Avoid the use of cash, meal ticket easy to cause cross - infection disease.
The campus dining hall swipes the card machine, constructs the beautiful harmonious campus presents the gift
There is no best, only better, because of your choice, we will do better!
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